Ghani Khan Choudhury Institute of Engineering and Technology |
|
A Centrally Funded Technical Institute(CFTI) under Ministry of Human Resource Development | |
Govt of India |
Name: | Sudipta Ghosh |
Designation: | Senior Technical Assistant |
Department: | Food Technology |
Academic qualification: | Diploma, B.Tech |
Email ID (Institutional): | sudipta@gkciet.ac.in | |
Email ID (Personal): | ptaghosh@gmail.com | |
Mobile Number: | +91 9733 823234 |
Sl No | Responsibility | ||
from | to | ||
01 | Member, Swachh Bharat Abhiyan, GKCIET, Malda | August 2017 | Till now |
Degree | University | Year |
B.Tech in Food Technology | Jaipur national University | 2011 |
Sl No | Training Details | ||
Sponsor | Year | ||
01 | Five days training on “Micro Teaching & Audio Visual Aids” from Central Staff Training & Research Institute, 2013 (Govt of India), Sector-v, Saltlake, Kolkata-91. (Participants) | GKCIET, Malda | 2013 |
02 | One day national seminar on ʽʽEducational Scenario and Industrial Needs (ESIN-2014) ˮ. (Participants) | GKCIET, Malda | 2014 |
03 | “National seminar on Nutritional Deprivation in the Midst of plenty”- an attempt to create awareness. (Participants) | Raidighi Collage, Calcutta University |
2015 |
04 | International conference on advancement of computer communication and electrical technology | MCE&T, Murshidabad TEQIP- II | 2016 |
Sl No | Title | Name of Students | Status (Completed / Ongoing) | ||
Level (Diploma / UG / PG) | Year | ||||
01 | Mango Kernel Oil | Diploma Students | Completed | Diploma | 2014 |
02 | Establishment of Small Scale Fruits and Vegetable Processing Industry | Diploma Students (4th Sem) | Completed | Diploma | 2014 |
03 | Whey to Ethanol Production | Diploma Student(2nd Year) | Completed | Diploma | 2014 |