Ghani Khan Choudhury Institute of Engineering and Technology |
|
A Centrally Funded Technical Institute(CFTI) under Ministry of Human Resource Development | |
Govt of India |
Name: | Md Jigar Ali |
Designation: | Senior Trainer |
Department: | Non-Formal (Food Technology) |
Academic qualification: | Diploma, B.Sc, B.Tech |
Email (O): | jigar@gkciet.ac.in | |
Email (P): | jigargkciet@gmail.com | |
Mobile : | +91 9477 378012 |
Sl No | Responsibilities | ||
from | to | ||
01 | Member, Cultural Committee, GKCIET, Malda | 12.03.2015 | 19.04.2017 |
02 | Report Generation and drafting of Certificate of Non-Formal Course, GKCIET, Malda | 09.06.2015 | - |
Degree | University | Year |
B.Tech in Food Technology | WBUT | 2010 |
Sl No | Title | Name of Students | Status (Completed / Ongoing) | ||
Level(Diploma / UG / PG) | Year | ||||
01 | Mango Kernel Oil | Diploma Students | Completed | Diploma | 2014 |
02 | Establishment of Small Scale Fruits and Vegetable Processing Industry | Diploma Students (4th Sem) | Completed | Diploma | 2014 |
03 | Whey to Ethanol Production | Diploma Student (2nd Year) | Completed | Diploma | 2014 |
Sl No | Events Details | ||
Sponsor | Year | ||
01 | Participant: - One day workshop on “Intellectual Property Rights: Challenges and Opportunities” | Department of Food Technology, Techno India, Salt Lake | 05.02.2009 |
02 | Five days training on “Micro Teaching & Audio Visual Aids” | Central Staff Training & Research Institute, (Govt of India), Sector-v, Saltlake, Kolkata-91 | 02.12.2013 to 06.12.2013 |
03 | ʽʽEducational Scenario and Industrial Needs (ESIN-2014) ˮ | GKCIET, Malda. | 23.08.2014 |
04 | ʽʽArsenic contamination in ground water & its remediation and merits & demerits of polymeric materials.” | GKCIET, Malda. | 2014 |